Information

ये सलाद खाएं अगर बचना है किडनी की बीमारी से - Vegetable Salad for Kidney Patients

Basic shortcuts

Ctrl + SSave subtitles
Ctrl + click
Double click
Edit highlighted caption
TabEdit next caption
Shift + TabEdit previous caption
EscLeave edit mode
Ctrl + SpacePlay / pause video
Ctrl + HomePlay selected caption
Ctrl + EnterSplit caption at cursor position
at current time

Advanced shortcuts

Ctrl + InsertAdd new caption
Ctrl + DeleteDelete selected caption
Ctrl + IEdit currently played segment
Shift + EnterNew line when editing
Ctrl + LeftPlay from -1s
Ctrl + RightPlay from +1s
Alt + LeftShift caption start time -0.1s
Alt + RightShift caption start time +0.1s
Alt + DownShift caption end time -0.1s
Alt + UpShift caption end time +0.1s

Annotation shortcuts

Ctrl + 1Hesitation
Ctrl + 2Speaker noise
Ctrl + 3Background noise
Ctrl + 4Unknown word
Ctrl + 5Wrong segment
Ctrl + 6Crosstalk segment
You are in the read-only mode. Close
00:00.0
00:04.4
Today, we will talk about what kidney patients can consume in their salad?
00:04.5
00:09.8
Our body requires sufficient quantity of fibre for healthy state.
00:09.9
00:16.1
Salad is the best option to provide the necessary amount of fibre to the body.
00:16.2
00:21.0
Salad is considered as an energetic food.
00:21.1
00:27.0
Regular intake of salad will help you in obtaining the good amount of fibre.
00:27.1
00:31.9
Fibre helps in improving your digestion.
00:32.0
00:36.8
It also sets you free from cholesterol and constipation.
00:36.9
00:44.0
Pre-meal high fibre salad helps you in consuming high-calorie foods.
00:44.1
00:50.0
You can improve your digestion as well as body energy level by intaking salad regularly.
00:50.1
01:01.5
Let's talk about what kind of vegetables a kidney patient should include in his salad. But beware, you must consume vegetable only after leaching.
01:01.6
01:09.0
First is, Cabbage. It contains Vitamin K, Vitamin C and a high amount of fibre.
01:09.1
01:12.9
It is a good source of Folic Acid and Vitamin B6.
01:13.0
01:19.0
Along with that, it encompasses a low amount of potassium. That's why, cabbage is the best vegetable diet for kidney patients.
01:19.1
01:25.5
Second is Radish. It has low amount of potassium and phosphorus.
01:25.6
01:35.0
It's also a good source of Vitamin C also has antioxidants hence lowers the risk of heart and kidney diseases.
01:35.1
01:42.0
Third is Capsicum. It has low potassium and tastes good.
01:42.1
01:51.1
It's a rich source of Vitamin C and Vitamin A; along with that, it also contains Vitamin B6, Folic acid and Fibre.
01:51.2
02:00.6
It's also good for your overall health as it contains lycopene- an anti-oxidant that protects you from cancers as well.
02:00.7
02:05.0
Last is Onion. Kidney patients must eat onions.
02:05.1
02:15.4
It contains Vitamin C, low calcium and phosphorus. Along with that, it also helps in reducing increased creatinine.
02:15.5
02:22.4
Onions also help in metabolizing cholesterol, fat and protein.
02:22.5
02:27.8
So, today we have told you that which ingredients kidney patients can add in their salad.
02:27.9
02:34.5
Let's tell you again that you should consume these vegetables only after passing them from leaching process.
02:34.6
02:47.3
If you are suffering from any kind of kidney disease, you can take treatment from Karma Ayurveda kidney center as it offers entirely Ayurvedic treatment.
02:47.4
02:56.4
To contact Karma Ayurveda, you can see our contact number, email and address in the description box.
02:56.5
03:00.0
If you like this video then press the like button below.
03:00.1
03:07.3
Don't forget to share this video with your friends and relatives if you found this information useful.
03:07.4
03:14.0
Subscribe to our channel and don't forget to press the bell notification icon.