किडनी रोगी हो तो ये डोसा बनाके खाओ Healthy Tadka - Episode - 52 | Kidney Diet

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अब हमारी वीडियो देखें बिना कहीं जाये 👇 नीचे दिए फॉर्म में अपना नाम और व्हाट्सप्प नंबर लिखें और देखें हमारी रोज़ाना की वीडियोस 
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कर्मा आयुर्वेदा का नया पता है :
77 Tarun Enclave, Parwana Rd, opposite Bhagwan Buddha, Pitampura, Delhi 110034

South Indian food is considered the best to reduce weight. These foods contain potent nutrients to prevent many health problems. South Indian foods are best to kick start your day. But, can you consider south Indian foods for kidney patients?

The best #kidneydiet channel, stop kidney dialysis, is engulfed with the facts related to kidney patients’ diet. This new episode of the #healthyTadka show features a recipe for Sambar-Dosa for kidney patients. So, watch the video without skipping until the end.

In case you or anyone in your family has kidney disease, consult Dr. Puneet for Ayurvedic treatment.

Let’s look at the ingredients you need for Dosa and Sambar.

Ingredients for Dosa - 
A small cup of semolina
A half bowl of Curd (Use only cow or toned milk for the curd)
Water - as per your requirement
A pinch of Turmeric

Ingredients for Sambar - 
A small cup of washed Moong Dal (boiled)
Half cabbage (finely chopped and boiled)
Half a bowl of carrots (finely chopped and boiled)
Half a bowl of capsicum (finely chopped and boiled)
Half a bowl of green pumpkin (finely chopped and boiled)
A small onion (finely chopped and boiled)
A small green chili - (finely chopped and seeded)
A pinch of Turmeric
A pinch of rock salt
A pinch of coriander powder
Two tablespoons of olive oil or mustard oil
Half teaspoon of cumin seeds
Water - as per your requirement

Remember to take the doctor or dietician's permission before including #southIndianfood in a kidney patient diet.

YouTube url:	https://www.youtube.com/watch?v=Whm1cH45NQc&t=204s
Created:	10. 4. 2021 13:57:59

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किडनी रोगी हो तो ये डोसा बनाके खाओ Healthy Tadka - Episode - 52 | Kidney Diet