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I feel sorry for him, to cut it

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Tami: I don't, my little chick.
Aby: You 
don't? Your little chick?

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Your little chick, come on..

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Tami: Oh my god

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Aby: How is it?
Tami: It's so delicious

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Aby: That's what I'm saying

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Tami: You must try it !

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Tami: We welcome you with great pleasure, 
we are, Tami
Aby: And Aby, and we welcome 
you into our kitchen

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I've asked mommy to make us something good
and 
because, I didn't eat this in a long time

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Today we are going to make ,yogurt cake

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It's a cake that can be easily made, that 
I love so much

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And that we always request it

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This cake is fluffy, tender and it remains 
fresh for a long period

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Of course, if it remains

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We're happy that you watch our recipes and 
we thank you

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Recently someone let me a comment like this:
"I've 
discovered you since summer

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but I don't know why I haven't subscribed 
to you since now"

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Nearly 80% from those of you who watch you 
haven't already subscribed

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00:01:07,100 --> 00:01:09,100
So hit the subscribe button !

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To tell you the truth I have a lot of memories
about 
the homemade cake, in various ways

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in the future I will present you other recipes, 
so let's start

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and show you how we are gonna make this yogurt 
cake.

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For this recipe I've used:

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3 eggs

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280 grams (9.8oz) of white flour

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250 grams (8.8oz) of granulated sugar

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100 ml of oil

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140 grams (5oz) of natural yogurt

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2 tablespoons of cocoa

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1 packet of baking powder

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1 packet of vanilla sugar

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1 tablespoon of vanilla essence

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and the zest of 1/2 of a lemon

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In a large bowl we add the granulated sugar 
and the vanilla sugar

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Tami: Me.. !
Aby: All right, you.

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Tami: Vanilla sugar.

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We crack the 3 eggs

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Tami: I whink it didn't cracked well

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We start to mix at a lower speed

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After which we increase the speed  until 
we obtain a fluffy composition

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Perfect !

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Would you do this procedure?

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Yes, until I can.

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Depending on the power of the mixer, mixing 
time can vary between 
10 to 20 minutes

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Tami: Wow, finally !

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That's how it looks after all the mixing.

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Tami: Fluffy.
Aby: Is it fluffy?

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Tami: Yes !

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We add the yogurt

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Tami : Like this, wow !

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The oil

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And the vanilla essence
Tami: This one.

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And now we mix briefly to homogenize all 
the ingredients

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And at a lower speed, right? Because will 
start to splash

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Tami: I want to do this

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And now we sieve the flour and the baking 
powder

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And mommy needs to stir it, you know?

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And we stir with the spatula from top to 
bottom

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Tami: Stir like this.

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Aby: Tami, you teach me how to do it?
Tami: 
Yes.

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Aby: Yes? Let's add a little more flour.

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We add the salt now.

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And at the end, we scrape the zest from a 
half of a lemon

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Of course that Tami wants to do this thing, 
it will be pretty hard to do this

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Tami: It won't be.

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Aby: And we shouldn't scrape this white stuff
because 
that is bitter

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That's how it looks in the end.

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We've prepared 2 shapes, for the cake

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My tray, and of course, Tamara's tray

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This tray has a 10 x 26 cm (4" x 10")

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And yours has 10 x 4 cm (4" x 1.5")
We put 
around 2 tablespoons of composition in it.

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Tami: First we put in mine.

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We distribute the composition in both trays 
and we keep some composition

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That we're gonna mix with the cocoa

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Two tablespoons of composition, to you Tami

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Tami: I want to shake it like this
Aby: Wait 
a bit, next we're gonna add the cocoa

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And now we add the cocoa

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Tami: Just a little bit

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We distribute, even this cocoa composition

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Let's put Tami a little bit

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Tami: Ready.
Aby: Ok

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Aby: And now you stir with a skewers stick 
to beautifully combine the two compositions

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Tami: How cool

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Aby: Like this, my sweetheart

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Tami: Ok, enough, I got it !

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Aby: She finally got it.

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Aby: Look, my mommy, used to do it like this

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We bake it in the preheated oven
at 180 degrees 
(356°F)

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At the top and bottom heat setting
for aprox. 
50 - 60 minutes

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Or until it passes the toothpick test

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Mommy puts it first, so yours can be seen

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because yours is smaller, this way we can 
see it.

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Are you scared?
Tami: Yes.

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How nice it is !

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Tamara's cake, being in a smaller tray, I 
think it's already baked.

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Yes indeed, the toothpick is very clean

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Ours, you can see that it needs to stay.

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And this is my cake

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And it's ready but we keep it like this in 
the tray

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For at least 10 minutes to cool a little

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After that we can get it out of the tray

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*𝘠𝘰𝘶 𝘴𝘢𝘺 𝘴𝘰? 10 𝘮𝘪𝘯𝘶𝘵𝘦𝘴?*

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Tami: Yes !
Aby: Yes, 10 minutes, it's still 
hot.

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It's ready even this one

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It's well baked.

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In 55 minutes total.

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Tamara's one, stayed for 40 minutes and mine 
55 minutes.

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How nice it looks !

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We let it in the tray, after that we can 
get it out when it's cold.

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Finally, the tasting moment has come.

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Tami: Careful, because it's stuck here
Aby: 
Yes, allright it's unstuck now.

112
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It was nice to make it with walnuts, also.

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Next time, we make it with walnuts

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I know that you like with very much even 
with walnuts, I also like it.

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Tami: We powder even this one

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Aby: With a little bit of powdered sugar

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Aby: I feel sorry for him, to cut it

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Tami: I don't, my little chick.
Aby: You 
don't? Your little chick?

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Can I taste it?

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Look Tami how this one looks like

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I have here a model that looks like an owl 
head

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Come on, I want to taste it

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Ok let's have a taste.

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Oh my god !

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Aby: How is it?
Tami: It is so delicious.

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That's what I say.

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You must try it.

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Wow, it's so good.

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It's very, very good?

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You lick your lips and your fingers

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Good and beside that it's very aromatic

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Aby: What do you say Tami? Wasn't that difficult, 
right?
Tami: No.

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It's ready, immediately.

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We hope that we've made you not only appetite 
but also eager to cook something super good.

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If you've liked this recipe and it brought 
you back a lot of memories

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00:09:47,300 --> 00:09:50,600
Tami: Give a like
Aby: And let a comment 
with your opinions and questions.

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00:09:50,700 --> 00:09:54,800
We thank you very much for the words of appreciation
And 
for your encouragement.

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00:09:54,900 --> 00:09:58,800
We are also grateful to the last members 
from our channel

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00:09:59,000 --> 00:10:02,200
If you've watched until now, you liked it 
and you're not already a member

140
00:10:02,300 --> 00:10:04,000
What are you waiting for?
Hit the Join button

141
00:10:04,100 --> 00:10:05,800
And join our community

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00:10:06,100 --> 00:10:10,700
Until next time, don't forget:
The food has 
a different taste when you cook it with pleasure

143
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Goodbye !

144
00:10:12,900 --> 00:10:16,100
You could also film..
*𝘐 𝘩𝘢𝘥 𝘵𝘰 𝘮𝘰𝘷𝘦, 𝘢𝘭𝘴𝘰*

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Goodbye !

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You got confused !

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00:10:21,500 --> 00:10:23,300
Tami: And the cocoa when we do it?
Aby: Later.

148
00:10:24,400 --> 00:10:26,700
Tami: And the salt ?
Aby: Later.

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00:10:26,800 --> 00:10:28,700
Tami: We do them all later

150
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Aby: We make it with cocoa, or not?
Tami: 
Yes !

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Wait I didn't turn on my microphone

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I turned it off so it wouldn't record while 
I'm eating cake

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00:10:45,700 --> 00:10:47,400
I was having a slice.

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Come and smell it

155
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*𝘪𝘧 𝘐 𝘤𝘰𝘮𝘦 𝘵𝘰 𝘴𝘮𝘦𝘭𝘭, 𝘐 𝘦𝘢𝘵 𝘪𝘵*

156
00:10:55,100 --> 00:10:57,500
Mommy cuts you a slice of...

157
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Tami: And I eat it
Aby: No

158
00:11:02,300 --> 00:11:04,700
*𝘺𝘰𝘶 𝘥𝘪𝘥𝘯'𝘵 𝘦𝘷𝘦𝘯 𝘵𝘦𝘭𝘭 𝘩𝘦𝘳 𝘸𝘩𝘢𝘵*

159
00:11:07,200 --> 00:11:09,600
I can't do any work with these two

160
00:11:09,700 --> 00:11:11,300
Tami: Ok, fine, I'm serious.

161
00:11:13,300 --> 00:11:16,200
Tami: and give me another one because I also 
want to eat one.

162
00:11:18,000 --> 00:11:19,800
*𝘩𝘰𝘸 𝘪𝘴 𝘪𝘵 𝘴𝘪𝘵𝘵𝘪𝘯𝘨 𝘵𝘩𝘦𝘳𝘦?*

163
00:11:21,400 --> 00:11:22,100
I have no one with whom

164
00:11:22,200 --> 00:11:24,200
*𝘨𝘪𝘷𝘦 𝘮𝘦 𝘴𝘰𝘮𝘦*

165
00:11:24,300 --> 00:11:25,300
You're not allowed.

166
00:11:28,100 --> 00:11:31,000
She touched the wound

167
00:11:33,300 --> 00:11:35,900
It will heal
*𝘧𝘢𝘴𝘵𝘦𝘳*

168
00:11:38,000 --> 00:11:40,800
*𝘪𝘵 𝘸𝘪𝘭𝘭 𝘱𝘢𝘴𝘴 𝘶𝘯𝘵𝘪𝘭 𝘺𝘰𝘶 𝘨𝘦𝘵 𝘮𝘢𝘳𝘳𝘪𝘦𝘥*

169
00:11:49,400 --> 00:11:50,900
You lustful, little lustful.