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Dear friends, today I will show you how to 
bake a delicious Snickers cake. Trust me, 
the taste will delight you.

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Don't forget to hit like and subscribe :)

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Separate egg whites and egg yolks.

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Add sugar, water, oil and salt to yolks.

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Whippe the egg whites until they become foamy.

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Beat the egg yolks mixture until it doubles 
in volume.

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Add flour, cocoa powder and baking powder.

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Gradually add egg whites and combine mixtures 
using spatula. Fold gently to maintain volume.

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line a cake pan with parchment paper. Add 
some oil before, so parch ment paper can 
stick easily.

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8Bake for 35 minutes at 180 degrees Celsius.

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For creme add sugar and pudding powder into 
milk and cook it until thickens.

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Add crunchy peanut butter and stir well. 
You can use smooth as well, but I like crunchy 
better.

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Pour the cream into a bowl and cover it with 
plastic wrap so it won't get a crust while 
cooling.

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Put it in fridge to cool completely.

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While you wait, whip double cream and don't 
mix it too much because later you will mix 
it with cooled cream also

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Check the cake for the first time after half 
an hour of baking

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Use the toothpick for checking is it baked 
enough.

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If the toothpick comes out clean from the 
middle, it’s done

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Adjust baking time to your oven

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Mix cooled cream with whipped cream and put 
it back in the fridge

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Cut the cake 2 times to get 3 equal parts

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Put some cream on the tray to keep cake from 
slipping

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Add few tablespoons of milk mixed with nesquik

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Put half of cream and align it well

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Add another layer of cake and soak it with 
few tablespoons of milk mixed with nesquik

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Add another half of cream and align it

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Finish it with adding third layer of cake 
and soak it also

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For the caramel sauce add sugar and melt 
it

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Stirr it slowly, be patient and make it on 
lower heat so sugar won't burn

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Add sweet cream to melted sugar and stirr 
it well until caramel sauce is formed

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Use leftover pieces of unmelted sugar for 
decorating cake later

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Add caramel sauce to cake and spread it equally

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For making ganache add cooking chocolate 
in sweet cream, stirr it until melted

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Let it cool for couple of minutes before 
adding to the cake

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Let it cool completely for decoration next 
day

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Add white milk chocolate and sunflower oil, 
melt it and use it for decoration

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Add chopped snickers bar, leftover pieces 
of unmelted caramel and decorate cake as 
you wish with anything you like

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I hope you like the recipe. See you in the 
next video