How to Make Chicken Biryani in Bengali | Chicken Biryani Recipe | Khaor Mela | Reena Das

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Give your taste buds a bengali way of making chicken biryani and enjoy. 
To learn how you can make it, read the chicken biryani recipe below.

Chicken Biryani Recipe

Chicken-             Half kg
Basmati rice-      Half kg
Coriander leaf-   To garnish
Garlic-                 Crushed (a little amount)
Ginger-                Crushed (a little amount)
Onion-                 Chopped (a small bowl)
Garam masala-   For heaty-earthly taste
Red chili-             According you can handle 
Panch phoran, turmeric, clove (laung), pepper, dalchini, tez patta, green cardamom (choti elaichi) and black cardamom- For tempering

Cooking Process

Step 1 - Put a vessel or rice cooker on a gas stove.
Step 2  - Use oil/gee/refined for spice tempering.
Step 3 - Put 2 red chilies, a pinch of Hing for taste.
Step 4 - Add chopped onions in oil, stir fry for 2 minute until it gets brown.
Step 5 - Add ginger and garlic.

When you see all the spices merge well in oil & leave it fragrance, add chicken on rice cooker & wait until it gets soft.

Step 6- Add 2 spoon of powder red chili
Step 7- Add 1 and half spoon of turmeric 
Step 8- Add 3 spoon of powder coriander 
Step 9- Now, add garam masala & coriander leaf for taste.

Wait for 5 mins. Serve hot and enjoy!

For more interesting and finger-licious dishes & bengali cuisines,

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Keywords

#Chickenbiryani, #Chickenbiryanirecipe, #chickenlegpiecebiryani, #chickenbiryaniinbengali,  #khaormela, #reenadas, #khaormela

YouTube url:	https://www.youtube.com/watch?v=LBTUb8Z1RCw
Created:	8. 12. 2021 12:31:04

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How to Make Chicken Biryani in Bengali | Chicken Biryani Recipe | Khaor Mela | Reena Das