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We will make the Trending Ice Cream Cake!

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The flavors that we will make are Strawberry, 
Mango Graham, Ube, and Mocha.

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But the basic combination of it is your favorite 
cake and icecream.

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The first thing we need to do is our icecream. 
When i'm mixing I put the bowl on top of 
an ice and I also add ice on the side to 
make it really cold.

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We will mix it using a mixer so that the 
volume and amount of the cream will double.

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And again, the cream should be chilled overnight.

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The size of our cream has already doubled. 
Let's now add our chilled condensed milk.

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Just gradually add it.

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We have already mixed our condensed milk.

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At this point, you may add the flavor your 
want for your icecream.

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But since I will do multiple flavors, I will 
get a potion of this and add flavor so that 
each of our icecream cake has different flavors.

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These are the cakes that we will use. We 
have Ube, Plain, and Chocolate.

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I bought these but it's really better if 
you will make onr if you want to sell it 
because it's cheaper.

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For those who want to make their own cake, 
I will put the recipe link in the description 
box.

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We will start with the Mango Graham Ice Cream 
cake. We will put the plain cake first.

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Then we will put mango. I prefer to put the 
mango in the sides of the cup so that the 
customer will see that there's really a filling.

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Just put it like this.

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Then we will put the first layer of our icecream 
mixture.

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So there~

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Let's just add it.

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Ooops!

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It would be nice if you have a pastry bag 
so that it will not be messy when you add 
the cream.

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And of course we will also add more filling. 
It's really more delicious if there's more 
filling.

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Put it on the sides so that it can be seen. 
Add more Graham crackers. There.

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Next, let's add the second layer of our cake.

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It's better if it's fitted. You know that?

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So that the cake can be seen on different 
sides.

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I also cut more cakes to add it on the sides 
of our cup.

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Oops! It doesn't fit.

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So let's just cut it further.

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It's really better if the cake is visible 
at the sides of our cup. Ooops!

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Again, if you have scrapped cakes or trimmed 
ones, you can make it like this.

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Right?

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So that it will not be wasted.

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That will still be delicious.

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And it's really not important as to how you 
cut it as long as the cake is still fine 
and is not yet expired, right?

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So next, we will the mangoes in the sides.

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Then let's add the second layer of our icecream 
mixture.

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Here it is. You can already add toppings 
but I will add mine when the cream has already 
set so that it will not sink.

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So now, I will just cover it and freeze overnight.

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Do you want to see it on the side? Here it 
is.

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The next one is Ube. So now I will just get 
our icecream mixture and i will add Ube Halaya 
on it so that our cream will have flavor.

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There... Ooops!

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So our Ube Halaya is very thick. I will just 
mix this.

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Here's our Ube Icecream, I used a mixer because 
I had a hard time mixing. Out Ube Halaya 
was so thick. Now let's assemble.

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So it's just the same. Let's add the first 
layer of our cake at the bottom

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So I just cut it out so that it will fit 
in our cup.

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You can add Ube Halaya as filling.

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We will add Ube Halaya on the sides of our 
cup. It's just better if it has this.

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You will really know that it's Ube Icecream 
in the cup.

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And I will add Yema filling. This is just 
optional. Anything that comes in your mind 
that would make your icecream more delicious.

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Then let's add our Ube Icecream.

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If you want a simple one, just use ice cream 
and ube cake.

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Next would be another layer of our cake.

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Let's add cake. The shape of this cake is 
just different

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but that's okay. You can even use cake chunks.

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The one you will add here.

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And again, let's add walling.

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The another layer of our Yema filling.

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You can put in the sides.

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Then the last layer of our icecream.

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Very delicious!

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And then again I will not add toppings yet 
because I don't want the toppings to sink 
so let's just cover it and let it stiffen.

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Next up we will add coffee to our icecream 
mixture because we will make a Mocha Ice 
cream cake.

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So we will add coffee and the cake that we 
will use is chocolate.

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So let's just mix this.

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First, we will add the cake and this is chocolate.

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And then i'll do walling.

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So this is just optional, okay? Like I told 
you.

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Depends on what makes the icecream beautiful, 
you can opt to do it or not.

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Then let's add our coffee flavored icecream.

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And then et's add chocolate. This is just 
optional as well.

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Then let's add another layer of our chocolate 
cake. Let's add more on the sides.

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And here.

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Next would be walling again.

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So this is just melted chocolate with a little 
cream or you may use evap.

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If you want to use chocolate syrup, you can 
do so.

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Then let's add the last layer of our icecream.

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Then add chocolates again. Oops!

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Cover it and place it in the freezer.

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So we will add strawberry on the one that's 
left.

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This will be our strawberry ice cream.

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It really has real strawberries.

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It's okay to also use jam.

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Then let's mix it. We'll see if it will have 
color.

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Because if the color is not enough for me, 
we will add red food color.

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If you want it like this, then that's okay.

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But if you want the color to be more attractive, 
let's add a little red food color so that 
our ice cream will turn pink. There!

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Okay. We'll add the plain cake. You may use 
strawberry cake as well.

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Then I will add strawberry on the sides. 
Of course we will add it on the sides so 
that the beauty of our strawberry will be 
visible.

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You can do walling if you want.

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I'm tempted to do walling as well.

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What if I do walling on this?

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Then let's add the first layer of our ice 
cream.

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So pretty!

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The color of our ice cream is so beautiful.

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Ooops!

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Then let's add the second layer of our cake.

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So I have here a bigger cake.

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And then again, let's add out strawberry.

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On the sides to make it more attractive.

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Then another layer of our ice cream.

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It's beautiful. It's like strawberry shortcake.

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I will add the topping when the ice cream 
is firm so that it wont sink.

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So now, let's just cover it.

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If you want to see it sideways, look at this. 
Here.

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I'm excited to eat this.

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So now, we can already add toppings on it.

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You can actually eat but I will still add 
toppings.

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Because it's already firm, let's just add 
mango and graham crackers.

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Then cover it and you can now sell or serve 
it.

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For our strawberry, let's add strawberry 
topping.

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For the Ube, the topping that I will add 
is Ube Halaya and Leche flan. Of course it's 
better if there's more toppings.

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Then let's add cheese. There.

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Here are our Trending Ice Cream in a Cup.

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Again, you may use smaller cups and you can 
make the cake and icecream in 3 layers.

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You may sell it or serve in parties.

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But before we proceed witjout Taste Test, 
for those who have not subscribed yet,

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please subscribe to our Youtube Channel, 
click the notification bell,

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and please click 'All' for you to be notified 
with all our uploads.

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So we will not taste the trending ice cream 
cake.

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The first one we'll taste is our Strawberry 
Ice Cream Cake.

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Smells so good.

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Let's get a little.

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The layers are so beautiful. I'll show it 
to you.

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Here!

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So delicious.

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The taste of our icecream is very strawberry 
and its combination is really great with 
our cake.

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So you may use Vanilla cake or Butter flavored 
cake.

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Very delicious!

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And our icecream is so creamy.

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If you noticed in our previous icecream recipe 
videos, I use evap because evap milk is able 
to add to the amount of our icecream.

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Especially when you are selling.

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With this, I did not add the evap milk on 
purpose because when it has evap milk, it 
will not be creamy and the texture will become 
more like a liquid one

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so we will have a hard time layering. So 
what I did was just cream and condensed milk 
only.

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Just so the texture will not easily flow 
downwards.

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Cause if that's the case, the layering will 
be filled. So it's better to just use condensed 
milk and all purpose cream.

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And our ice cream is super creamy.

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Oh my gosh.

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Look at this.

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Do you see it?

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Beautiful!

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And so delicious as well.

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Next. Let's taste this.

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So this is our Mango Graham Ice Cream.

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There!

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Oh my gosh. Hold on.

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There. These are the layers.

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Oh my gosh, it's so big.

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It's really delicious when there's mangoes.

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Then cream. So delicious!

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Even before, I really like the combination 
of graham, mango, and icecream or cream. 
So delicious!

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It's so delicious.

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I hope you can make this.

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And make sure that the mango you will use 
is sweet. Not the not so ripe one which is 
sweet and a bit sour.

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That's not nice.

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Make sure it's really sweet. It's delicious.

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And if it's not the season of mangoes, you 
can use other fruits as a substitute like 
peach or fruit cocktail. That will also suit 
this and we have already made that.

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It's so delicious.

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This is so delicious.

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And our icecream is super creamy.

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So you wanna see it inside?

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Next would be our Ube.

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Let's get some.

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So the layers of our icecream is really thick.

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And by the way, you may use smaller cups 
as well, if you like.

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It's so Ube.

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All of our ice creams have a this very rich 
flavor. You know that it's really not thrifted.

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And when we say Ube flavor, it's really Ube 
flavor.

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So delicious!

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Yum!

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So this is our Mocha, Chocolate, and Coffee.

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I like coffee icecream.

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Do you guys like coffee ice cream?

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Hold on. I cant see...

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Here it is.

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Smells good.

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So delicious.

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Did I already mention to you that I am not 
fond of coffee. The strong one.

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But I really like the coffee flavor with 
alot of milk and there's just a small amount 
of coffee. That's what I really like.

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When my grandmother is preparing milk for 
me before, she adds a little coffee on it. 
I really like it.

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I don't like the bitter taste that's why 
I like the light hint of it only. Just like 
this icecream. I really like it.

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It's super creamy and the taste of coffee 
is there that's not too strong for me. So 
delicious!

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It's really delicious.

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So I really home you can make this as well.

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Again, for the cake recipes, if you do not 
want to buy, you can make your own cake because 
it will be less expensive.

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I will put the recipe link of the cakes in 
the description box.

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And yes, it's okay if you will not make all 
of these.

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Just choose which one you like. This, or 
maybe that, or you can do two.

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Of course if you do not want a lot of flavors 
because of the preparations and more ingredients 
to buy, you can do just one flavor or which 
one you are comfortable with. That's okay.

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And I also noticed that you do not like the 
dishes we are making that much coz the last 
upload I made, there's just really a few 
viewers.

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You guys are really fond of sweets.

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I just miss making dish recipes and I hope 
you guys watch it as well so that I will 
be more inspired.

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So there, I hope you liked our recipe today. 
Bye!

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You can sell 16oz cup for P80-P90.

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But of course that will also depend on what 
flavor you will use for your icecream and 
cakes.

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Again, the selling price will depend on the 
cost of the ingredients in your location.

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00:23:28,400 --> 00:23:32,700
And for those who have not subscribed yet, 
please subscribe to our Youtube Channel,

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00:23:32,800 --> 00:23:38,900
click the notification bell, and please click 
'All' for you to be notified with all out 
uploads.

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00:23:39,000 --> 00:23:43,800
And please don't forget to like our Facebook 
page and follow us on Instagram. Thank you!

