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Music playing

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Hello, you are welcome to our show healthy 
Tadka

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Where we share diet for kidney patients

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Today, we are here with a new recipe

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that is tasty and healthy for kidney patients. 
It

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will make some changes in their diet. Today, 
we have cauliflower Momos recipe

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for kidney patients. The diet of a kidney 
patient is a little boring

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due to which he doesn't feel hunger. That 
is why we should make some healthy and tasty

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foods for kidney patients. Today's topic

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is those kidney patients who love Momos. 
Sos

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do not skip the video and watch it until 
the end. before

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discussing the topic, subscribe our channel, 
stop kidney dialysis and to get our latest

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updates, please press the bell icon. Let's 
see how to make momos for kidney patients

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Kidney patients cannot eat tasty foods due 
to kidney disease

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due to treatment, they cannot eat their favorite 
foods

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due to which kidney patients feel irritated

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And sometimes they skip meals.

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We can't eat the same food every day and 
when its about a patient

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who always eat tasteless foods. Kidney patients

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should not worry now. Because we are here 
with cauliflower momos

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Yes, kidney patients can eat cauliflower 
but once a week

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You will find the ingredients to cook cauliflower 
momos

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in your kitchen. Yes, you do not need to 
rush for them.

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The ingredients are - 1 cup boiled and chopped 
cauliflower

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1 chopped and boiled carrot (It's optional)Half 
a teaspoon - ginger (grated)

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if the doctor or your dietician has allowed 
you to consume ginger. 1 cup - Wheat flour

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One green chili (finely chopped and seeded), 
if you want, instead of this chili

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you can use less than half a teaspoon of 
bud chili only if your doctor has allowed

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a pinch - rock salt - 1 teaspoon oil - use 
only olive oil or mustard oil

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Now know about its method: First of all, 
take the dough and

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knead it correctly; the dough should not 
be too tight; keep it soft like bread flour.

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After this, keep the dough covered; till 
then,

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prepare the spices to make momos. For this, 
you put boiled cabbage in a pot,

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then add carrots, ginger, and green chilies, 
and after that,

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mix all of them well. After that, press it 
to

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spread the water and dry spices.

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When their water gets dry, add salt as per 
taste,

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and mix the whole spices properly. After 
this,

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keep preheating the mold you are using to 
steam the momos and in it.

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Add water so that the pot does not burn.

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As long as the mold for steaming the momos 
is heating, you should prepare to make the 
momos.

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For this, you make a small dough of flour, 
fill it with cabbage spices and

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shape it into momos. Now put oil on the preheated 
mold

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so that the momos do not stick and place 
the momos on it,

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then cover the top. Cook it for a specific 
time, although momos

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are cooked for 20 minutes but how thick the 
layer of flour

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Momos will take time to cook based on what 
you have taken.

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Momos will not change their color when cooked, 
but you will know that momos are

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cooked or not by touching them. When the 
momos are cooked,

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you can have them. Cauliflower momos are 
ready

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and kidney patients can eat them.

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We always take care of kidney patients diet

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so please before eating cauliflower momos, 
consult your doctor

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about its intake. That is enough for today. 
I will come back

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with a new video. If you or anyone in your 
family have kidney disease

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then consult Karma Ayurveda.

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If you are a kidney patient, fill the google 
form

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in the description box. Our team will contact 
you

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in 24 hours. Let's see how a kidney patient 
get rid of

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kidney disease with Karma Ayurveda?

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