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The five vegetables to maintain a supportive 
level of uric acid

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and keep your kidneys healthy. For that, 
you

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need low-purine vegetables in your diet. 
They

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are supportive for your organs and maintain 
a  healthy level of uric acid

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in the body. That is why one should eat low-purine 
vegetables

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We welcome you to our best kidney diet channel,

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stop kidney dialysis, which is a compendium 
of

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valuable information linked with your kidneys. 
Today, we

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have five vegetables to sustain your supportive 
level of uric acid

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When one is free from the issue of high uric 
acid

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he keeps his kidneys healthy and prevents 
high creatinine problem

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Before starting today's topic, we request 
you to subscribe to our

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channel and press the bell notification icon

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and get our latest updates. And, you

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get information related to kidney patients' 
diet. Let's start today's topic and

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learn about the vegetables that help to prevent 
the issue of high uric acid

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To sustain a supportive level of uric acid 
in the body,

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include broccoli in your diet. 80% of broccoli 
is engulfed with

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water that detox your body and

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increase energy. Broccoli contains glucoraphanin, 
gluconasturtiin

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and glucobrassicin properties that expelled 
out accumulated toxins from

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your body. Broccoli never allowed uric acid 
to accumulate in your body

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and prevent many health anomalies. 2nd vegetable 
to decrease uric acid is celery

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Celery is supportive to sustain a tolerable 
level of uric acid in your body

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If you include celery in your diet, it detoxes 
your body

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90% of celery contains water that

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excrete waste from your body and prevent 
the production of uric acid and

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improve kidney functions. Celery

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intake is helpful to prevent bacterial infection 
and

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urinary tract infection. Along with that,

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you can include carrot in your diet to decrease 
uric acid

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Carrot help your digestive system to excrete 
waste from your body and

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reduce the production of uric acid. Carrot 
with potent antioxidant properties

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prevent many health ailments

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Due to the normal level of uric acid in your 
body, you maintain the vitality of your

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kidneys. It is because elevated uric acid 
obstruct your kidneys' work

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Include carrots in your diet to prevent the 
production of high uric acid

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Our next vegetable is cucumber

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that contains 90% water to

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detox your body naturally

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Cucumber contains enough water to remove 
toxins from your kidneys

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and prevent the production of uric acid and 
kidney ailments

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Along with that, beans are helpful to cope 
with high uric acid

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By including beans in your diet, you

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keep your kidneys healthy and creatinine 
level normal

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All these vegetables prevent the production 
of uric acid

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in your body. But, kidney patients cannot 
eat

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these vegetables without their doctor's permission. 
That is enough related to today's topic

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We will come back with fresh content. If 
you are diganosed with any kidney disease, 
then

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consult Karma Ayurveda for Ayurvedic treatment. 
Our Ayurvedic kidney care treatment center

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is know for giving solutions for kidney ailments. 
Our experienced dieticians

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curate kidney patients diet plan according 
to their

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medical reports. To prevent dialysis or

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renal replacement therapy, take treatment 
from Karma

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Ayurveda. For your kidney ailment

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fill the google form that is mentioned in 
the

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description box, so our team will contact 
you in 24 hours

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Yes, you can also contact us anytime and 
take

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our experts' advice. Do not forget to like 
and

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share this video. Share your questions or 
suggestions related to the video in the

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comment section.

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